Vitamin A: 100 mcg RAE per serving — higher than 6% of 10,243 on-market products declaring it (market median 1,050 mcg RAE).
Vitamin K: 31 mcg per serving — higher than 25% of 4,705 on-market products declaring it (market median 75 mcg).
Per serving as declared; serving sizes and daily directions differ between products.
Excipients
None declared.
Label statements
other: Barley has played an important role in promoting the health of ancient Babylonian and Egyptian civilizations and of human migration from Africa to Asia, later to Eurasia. Barley grass juice is the juice from the young grasses of the humble barley plant Hordeum vulgare. It is a wonderful source of chlorophyll and one of the best functional foods for cellular nutrition and detoxification support.
other: Suggested use: Mix 1/2 teaspoon in water, vegetable juice, smoothie, food such as guacamole, or as advised by a qualified health care professional.
other: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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other: Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron, and potassium.
Grown in USA
other: The barley has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten-free foods.
Label facts as declared by the manufacturer to the NIH Dietary Supplement Label Database (DSLD), not independently
lab-tested. This page reports what the label says; it does not rate, score, or recommend this product.